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This royal icing mix is perfect to keep in the cupboard for those last minute orders!
425g (15oz) Royal icing mix.
Quick and easy to use. Just add water.
This royal icing mix is perfect for decorating cakes, cookies and piping flowers.
It is advised to use an electric mixer.
Place the mix into a bowl, Add 4 tablespoons of water and beat for 6-9 mins.
If necessary continue to add water 1 tsp at a time. Beat until the icing reaches stiff peak consistency.
Royal icing can be stored in an airtight container at room temperature for up to 5 days. (Mix icing before each use)
Sugar, Corn starch, Dried egg albumen, Gum arabic, Cream of tartar, Salt, Ammonium aluminium sulphate, Artificial vanilla flavour.
Contains eggs, May contain traces of dairy, soya and gluten.
Nutritional Information: Typical values per 100g
The Craft Company