This Silverwood croquembouche Mould is perfect for creating a spectacular choux bun dessert.
Silverwood Croquembouche Mould
This Silverwood croquembouche mould is perfect for creating spectacular choux bun desserts for any occasion.
A croquembouche is a traditional French dessert of choux buns stuck together with caramel to form a conical shape, Ideal alternative to a birthday cake!
Simply place the cone over the base and top with the cap for the traditional shape, then add your choux buns up around the outside of the cone. For smaller desserts the cone can be inverted and the buns placed inside it.