Add stunning icing designs to your celebration cakes using our House of Cake mesh stencils.
Ideal for wedding cakes, use royal icing/writing icing to create this watersplash design.
Spread royal icing with a palette knife across the stencil to apply the design to the cake. Remove excess icing with a scraper and slowly peel stencil away from the cake. For best results, the consistency of the royal icing should be thin enough so it drips slowly from the spoon. To achieve this, add water to thin the icing.
For white patterns, add whitener to the royal icing to allow the pattern to stand out or use any shade from the Colour Splash food colouring gels range to colour the royal icing.
For a metallic finish, use House of Cake Gold or Silver Writing Icing and spread through the stencil.
Wash and dry the stencil between applications and after use. For repeat patterns, allow icing to dry before next application.