This Katy Sue Dragon Skin mould is perfect for creating lifelike Dragon Skin designs on any celebration cake!
Dust the mould with cornflour or a lustre dust. Press your paste into the mould, then push out for the perfect edible dragon skin textured effect. Use paints, dusts etc to decorate if wished, or pre colour the paste.
Can be used with flower paste, modelling paste, marzipan, chocolate and isomalt.