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This silicone sugarcraft rope & pearl border mould is perfect for creating stunning sugar borders for your celebration cakes!
This Katy Sue Rope & Pearl Border mould is perfect for creating a sugar border designs for any celebration cakes or cupcakes.
Dust the mould with cornflour or a lustre dust. Press your paste into the mould, then push out for the border designs. Use paints, dusts etc to decorate if wished, or pre colour the paste.
Can be used with flower paste, modelling paste, marzipan, chocolate and isomalt.
Scalloped Border: 200mm (L) x 12mm (W) x 5mm (D)
Double Rope Border: 200mm (L) x 19mm (W) x 5mm (D)