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A high-quality, chocolate flavoured sugarpaste by Renshaw. This ready to roll icing contains 11% belgian chocolate and is perfect for covering cakes and modelling.
Please Note: Best before date 31/12/2018
Renshaw Milk Chocolate Confectionery Icing has been developed using 11% luxury belgian chocolate for a rich and velvety flavour.
Soft and pliable, this ready to roll chocolate icing is excellent for covering cakes, and can also be used for making cake decorations and modelling.
Not sure which Renshaw ready to roll icing is for you? Check Renshaw's Icing Scale to see which will give you the best results.
Sugar, Belgian milk chocolate (11%) (Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Emulsifier: Soya lecithin, Natural vanilla flavour), Glucose syrup, Palm oil, Fat reduced cocoa powder, Humectant: E422, Flavouring, Emulsifier: E471, Stabiliser: E413, Maize starch, Preservative: E202, Antioxidant: E306.
Made in a factory that handles nuts.
Suitable for vegetarians and vegans. Kosher approved.
Nutritional Information: Typical values per 100g
Renshaw, Crown Street, Liverpool, L8 7RF. UK