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A high-quality, white chocolate flavoured sugarpaste by Renshaw. This ready to roll icing contains 11% white belgian chocolate and is perfect for covering cakes and modelling.
Please Note: Best before date 30/11/2018
Renshaw White Milk Chocolate Confectionery Icing has been developed using 11% luxury belgian white chocolate for a rich and velvety flavour.
Soft and pliable, this ready to roll chocolate icing is excellent for covering cakes, and can also be used for making cake decorations and modelling.
Not sure which Renshaw ready to roll icing is for you? Check Renshaw's Icing Scale to see which will give you the best results.
Sugar, Belgian white chocolate (11%) (Sugar, Cocoa butter, Whole milk powder, Skimmed milk powder, Emulsifier: Soya lecithin, Natural vanilla flavour), Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Flavouring, Stabiliser: E413, Maize starch, Preservative: E202, Antioxidant: E306.
Made in a factory that handles nuts.
Suitable for vegetarians. Kosher approved.
Nutritional Information: Typical values per 100g
Renshaw, Crown Street, Liverpool, L8 7RF. UK