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Cake Decorating FAQ: Your Questions Answered!

Published date: 16 January 2020

We receive a lot of questions from our customers about the ins and outs of cake decorating so, for this week’s blog, we thought we would answer the most the frequently asked baking and cake making questions. If you’re new to cake decorating, this is the perfect opportunity to brush up on your knowledge and learn a new thing or two about how you can make life in the kitchen a lot easier 🙂
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10 uses for piping gel

Published date: 16 January 2020

If ever there was a versatile product, useful to have in your cupboard, Piping Gel would win all the awards! It is a clear transparent gel, made with cornstarch, and has many uses, therefore making it an extremely useful product to have around. You can make it yourself, but far easier and more convenient, it is available to buy in tubs, ready to use!
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How to colour chocolate with Colour Splash

Published date: 16 January 2020

Chocolate decorating as a creative hobby is becoming increasingly popular amongst avid bakers, creative confectioners and devoted chocoholics around the world! Its smooth, rich taste makes it an irresistible guilty pleasure for millions of people and a divine garnish for all types of cakes and bakes. While our Colour Splash food colouring powders are primarily used by our customers for cake decorating, they’re also a fantastic way to add a bit of colour and fun to your chocolate creations so they can look just as delicious as they taste.

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