Culpitt Square Cake Board - Single
12mm thick square cake boards are also known professionally as cake drums. They are our most popular type of cake support and display because they can be used for all types of cakes.
Fully wrapped on the top and side with attractive foil, they provide a professional way to present and transport cakes.
Made in the UK, premium cake boards are our strongest type of cake board. These bestselling boards offer the most amount of support for your cakes and are ideally used as a base for large and heavier sponge cakes, including multi-tiered occasion cakes. They are suitable for all types of cakes from decorated sponge cakes to the most elaborate special celebration cakes.
Frequently Asked Questions
What size cake board do I need?
A general rule is to use a board 2" larger than the size of a sponge cake, or a board 3" larger than the size of a fruit cake. This will help distribute the weight, as well as enhance the overall presentation of your cake and achieve the best professional finish.
What is the best cake board for a minimalist, but heavy wedding cake?
Because colours and styles are very subjective, there's no single right answer to this. We recommend a Culpitt premium cake board for larger special occasion cakes. It's a simple, elegant, classic cake board. The heavy duty construction makes it suitable for multi-tiered stacked cakes, celebration cakes and heavier designs where extra strength is needed.
I like to support local. Are any of your cake boards made in the UK?
Yes, our bestselling Culpitt premium cake boards are made in the UK. Culpitt has over 100 years' of heritage making the best quality cake boards for professional cake makers.



