Culpitt Cut Edge Round Cake Card
Our round cut edge cake cards measure 1mm thickness and are ideal for tiering or presenting small cakes or bakes such as cupcakes, gateaux, light sponge cakes and desserts. They are not suitable for large, or heavy sponge cakes.
These cut edge cake cards are an economical alternative to our standard 'turned edge' variant, the only difference being that the edges are cut and 'unfinished' (not covered in silver paper). This makes them perfect for cakes where the edge cannot be seen (tiered cakes)
If your cake requires more support, you may want to consider our double-thick cake cards, or our 3mm silver hardboards.