Callebaut Belgian Milk Chocolate Chips - 2.5kg
Product Details
Callebaut Belgian Milk Chocolate Chips - 2.5kg
Made from the finest cocoa beans, these Belgian milk chocolate buttons not only have a fabulously delicious flavour, but they are easy to work with too. They are ideal for chocolate making, moulding, drizzling over cakes and for dipping delicious treats such as strawberries, marshmallows, cake pops, cookies etc.
When making chocolates, covering cakes etc where a shine is required, tempering of the chocolate is recommended. Follow the simple instructions on pack to use correctly.
Store in a cool, dry place, ideally at a constant temperature of 16 - 20 degrees C. Always keep packaging tightly closed. Comes in a resealable bag.
Specifications
Sugar; cocoa butter 24%; whole MILK powder 22.5%; cocoa mass 11%; emulsifier: SOYA lecithin; natural vanilla flavouring.
For allergens, including cereals containing gluten, see ingredients in CAPITALS
Suitable for Vegetarians
Suitable for Coeliacs
Kosher Certified
Energy: 2356kJ / 563kcal
Fat: 36.2g
of which saturates: 21.8g
Carbohydrates: 50.9g
of which sugars: 49.9g
Fibre: 0g
Protein: 5.7g
Salt: 0.21g
Barry Callebaut (UK) Limited
Wildmere Industrial Estate
Banbury
Oxfordshire
OX16 3UU