Skip to main content
Basket Preview

Callebaut Belgian White Chocolate Chips - 2.5kg

Product Code: 825185
In Stock
This 2.5kg pack of Callebaut Belgian White chocolate buttons contains a minimum of 28% cocoa solids and is perfect for chocolate making, moulding, drizzling and dipping.

Product Details

Callebaut Belgian White Chocolate Chips - 2.5kg

Made from the finest cocoa beans, these Belgian white chocolate buttons not only have a deliciously silky and creamy flavour, but they are easy to work with too. They are ideal for chocolate making, moulding, drizzling over cakes and for dipping delicious treats such as strawberries, marshmallows, cake pops, cookies etc.

When making chocolates, covering cakes etc where a shine is required, tempering of the chocolate is recommended. Follow the simple instructions on pack to use correctly.

Store in a cool, dry place, ideally at a constant temperature of 16 - 20 degrees C. Always keep packaging tightly closed. Comes in a resealable bag.


Sugar; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin; natural vanilla flavouring.
Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in CAPITALS
Suitable for Vegetarians
Suitable for Coeliacs
Kosher Certified
Nutritional Information: Typical values per 100g:
Energy: 2379kJ / 569kcal
Fat: 35.8g
of which saturates: 21.6g
Carbohydrates: 55.3g
of which sugars: 54.9g
Fibre: 0g
Protein: 0g
Salt: 0.21g
Name and Address:
Barry Callebaut (UK) Limited
Wildmere Industrial Estate
OX16 3UU
TariffCode: 18062010
OutsideBarCodeNumber: 5410522516777