Edible glue is very versatile and is suitable for all sugarcraft purposes. Ideal for use in sugar flower and model making. Large pieces may require support while drying.
Note: Strong enough to use when sticking fresh pieces of icing together, or fresh to dried. However, if all icing has dried, you may need to use a stronger royal icing to stick. For best results, brush glue sparingly on one surface only. If glue is applied to both surfaces to be stuck, there will be a tendency for the pieces to slide!
Ideal for glueing decorations together or to your cake.