In this blog post we provide you with some hints and tips if you are considering a DIY wedding cake for your big day and a bit of inspiration in the shape of some wedding cake ideas.
Whether you’re a hobby baker or bake for customers on a regular basis, there’s no doubt you’ll have heard about the three main types of buttercreams. But do you know your American Buttercream from your Swiss or Italian Meringue Buttercream?
We also provide some tips on making buttercream and ideas on how to use it...
Sugar paste is one of the most-used ingredients in cake decorating. Whether you love it or hate it, sugar paste is an inexpensive and fairly quick way to cover a cake. Versatile, smooth and sweet, sugar paste is, quite literally, the icing on the cake.
Read on to find out how to become a sugar paste boss!
We’ve put together a handy blog to explore the best Easter baking ideas to make your seasonal baking go with a hop, skip and jump.
Whether you have kids around the house or not, a traditional chocolate egg is always a joy. But have you ever thought about foregoing the shop bought variety and making your own Easter treats?
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